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Alyn Williams

At The Westbury

Alyn Williams Food
Alyn Williams at The Westbury brings inspired dining to Mayfair with a creative culinary menu that extends to lunch, dinner and a tasting menu. Gastronomes can choose to dine in the main restaurant or in the privacy of the Wine Room, flanked with 600 bottles of wine, or the larger, Aspen Room, with its hand-blown glass fixtures, that seats 20 guests.
  • Opening Hours
  • Tuesday - Friday | 12:00pm - 2:30pm | 6:00pm - 10:30pm
  • Saturday | 12:30pm - 2:30pm | 6:00pm - 10:30pm
  • Sunday - Monday | Closed
Michelin-Starred Fine Dining
In The Heart of Mayfair
Private Dining Our collection of private dining rooms offer an extra dimension to your Alyn Williams experience that will make any occasion truly memorable. The unique Wine Salon is the focal point of the restaurant where up to ten guests can dine surrounded by some of the world's finest wines. For larger parties, the stunning Aspen Room seats up to 20 guests.
Wine Room area
Head Chef
Alyn Williams Alyn Williams is a born and bred Londoner. His culinary journey started at home where his father both grew vegetables and cooked with passion. This passion was passed on to Alyn at a tender age and has never left him. Alyn opened his eponymous restaurant, ‘Alyn Williams at The Westbury' in November 2011. Prior to that he worked with some of the biggest names in the business, including Gordon Ramsay and Marcus Wareing for whom he was head chef at his two Michelin star establishment. 2012 saw his light progressive style of cooking winning him the coveted ‘National Chef of the Year' title, along with his first Michelin Star. He has since been awarded four AA rosettes.
Alyn Williams
Our Suppliers We're committed to sourcing only the best seasonal ingredients; Ensuring we only use responsible suppliers that preserve the quality of the produce which allows us to serve cuisine to the highest possible standard.
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